Inspection Report

Florida DBPR Inspection Report
Completed

TOKYOSAN WELLINGTON

10300 FOREST HILLS BLVD #FC104 · WELLINGTON · Palm Beach County · FL 33414

Restaurant history →

Inspection Summary

Inspection dateMarch 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3388553
Visit number1
Inspection Visit ID8490550
DBPR license6021209

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine 200ppm) remade Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup as scoop sugar container

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. On drying rack

#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. One door reach in freezer unclean

#5Basic08B-12-5

Basic – Stored food not covered. In one door reach in freezer

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar container

Inspector observations synchronized from DBPR on October 9, 2026 2:21 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.