SCHNEBLY REDLAND'S WINERY INC
30205 SW 217 AVE · HOMESTEAD · Dade County · FL 33030
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Explained to the employee how to wash hands properly.
22-35-5High Priority – Food preparation sink has soil/old food residue.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (54F – Cold Holding)and cooked morcilla (51F – Cold Holding) next to grill, as per employee less than 1 hour, employee moved food to reach in cooler interior. **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled white cutting board by the grill.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Manager restocked during inspection. **Corrected On-Site**
Basic 8
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed in all units.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna still on ROP packages at walk in cooler. **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-38-4Basic – Food stored on floor. Observed a case of raw chicken inside walk in cooler. Manager rearranged properly during inspection. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in all units.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drinks inside reach in cooler. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed in all units.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed several WC not stored inside bucket.
Inspector observations synchronized from DBPR on October 4, 2026 12:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.