Inspection Report

Florida DBPR Inspection Report
Warning

CHICKEN HOUSE # 4

1061 NW 20 ST · MIAMI · Dade County · FL 33127

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Inspection Summary

Inspection dateMay 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3388717
Visit number1
Inspection Visit ID8491762
DBPR license2316117

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Pico de gallo date marked 4-22-24 not used by 5-1-24. Employee confirmed date is correct. See stop sale. **Warning**

WarningStop Sale

Intermediate 2

#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires chlorine test kit. **Warning**

Warning
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. In mens room. Restocked at time of inspection **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on walk-in cooler door handles. **Warning**

Warning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drinks on prep tables,and on shelf next to clean dishes. All drinks discarded at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil for steam table in water at 112F. Manager replaced with hot water 138F, **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled shelf by expo area. Walk-in cooler curtains soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic29-03-4

Basic – Water from hand wash sink in kitchen draining onto floor surface. Operator placed bucket under sink to catch dripping water. **Warning**

Warning

Inspector observations synchronized from DBPR on October 5, 2026 3:47 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.