Inspection Report

Florida DBPR Inspection Report
Completed

SONIC DRIVE-IN 5286

6350 103 ST · JACKSONVILLE · Duval County · FL 32210

Restaurant history →

Inspection Summary

Inspection dateMarch 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3388753
Visit number1
Inspection Visit ID8491798
DBPR license2613809

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At reach in cooler next to fryer, raw bacon (54F – Cold Holding). Manager stated item has been in cooler since 1 am. The cooler does not seal properly causing it to not hold temperature. Operator discarded.

Stop Sale
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See Stop Sale. At reach in cooler next to fryer, raw bacon (54F – Cold Holding). Manager stated item has been in cooler since 1 am. The cooler does not seal properly causing it to not hold temperature.

Stop Sale

Intermediate 2

#12Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ One manager's certification expired 3/1/24. Another manager present had current certified food manager up to date.

#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at all hand wash station in establishment. Manager stated they just received their delivery truck 30 mins prior, which had the paper towels they were waiting on. Manager refilled all paper towels stations. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to dry storage room in kitchen has moldy-like substance in interior.

#2Basic14-11-5

Basic – Equipment in poor repair. Bottom reach in cooler next to fryers in kitchen is in disrepair. Cooler door does not seal properly. Manager stated maintenance worker will come today to fix. **Corrective Action Taken**

Corrective Action Taken
#3Basic36-73-4

Basic – Floor, walls and or ceilings soiled/has accumulation of debris. Ceiling tiles through establishment are soiled/stained. Floor under ice machine is soiled with build up. Floor behind fryers is soiled with old food and grease. Floor under flat top stove is soiled with grease build up. **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Bag of raw onions on floor in walk in cooler. Manager removed from floor. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic51-18-6

Basic – No copy of latest inspection report available. Manager could not locate last copy of inspection.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in cooler and reach in freezer next flat top stove soiled with old food debris. At both soda dispenser near drive thru window around soda nozzle soiled with old soda syrup. Hood filter above fryers in kitchen have grease build up. **Repeat Violation**

Repeat Violation
#7Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels on multiple clean plastic containers above triple sink. **Repeat Violation**

Repeat Violation
#8Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters next to coffee station was not inverted. Manager inverted. **Corrected On-Site**

Corrected On-Site
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of salt on prep table next to fryer was not labeled. Manager added label. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 9, 2026 2:13 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.