CAFE KARIBO DUCK PINZ
27 N 3 ST · FERNANDINA BEACH · Nassau County · FL 32034
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppms primed and still 0ppm **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Philly steak meat over fries and sausage **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon cuts over broccoli in walk in cooler **Warning**
Intermediate 3
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar and soda gun holder, bartender cleaned **Corrected On-Site** **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Buckets stored in hand sink. Moved **Corrected On-Site** **Warning**
Basic 5
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple personal drinks, moved **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Some cooks on cook line **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between wall in back prep area Knife stored between cooler and steam table on line. Moved **Corrected On-Site** **Warning**
08B-12-5Basic – Stored food not covered. In walk in freezer container of frozen strawberries un covered **Warning**
Inspector observations synchronized from DBPR on October 13, 2026 2:42 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.