Inspection Report

Florida DBPR Inspection Report
Completed

CRAFT STREET

3216 LITTLE ROAD · NEW PORT RICHEY · Pasco County · FL 34655

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Inspection Summary

Inspection dateJune 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3389253
Visit number1
Inspection Visit ID8493431
DBPR license6112885

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-19-4

High Priority – Employee washed hands with cold water. Water temperature 80F

Intermediate 6

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand sink in dish area blocked by linen bag, linen bag moved **Corrected On-Site**

Corrected On-Site
#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand sink in dish area full of ice

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in dish area, paper towels restocked **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at hand sink by cook line, soap restocked **Repeat Violation**

Repeat Violation
#10Intermediate27-16-5

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink in dish area at 80F

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/pink mold-like substance in the interior of the ice machine/bin.

#2Basic12B-09-5

Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Employee chewing gum while working with food, employee discarded gum **Corrected On-Site**

Corrected On-Site
#3Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.

Inspector observations synchronized from DBPR on October 4, 2026 1:02 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.