Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING #21985

11872 LEM TURNER RD · JACKSONVILLE · Duval County · FL 32218

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Inspection Summary

Inspection dateSeptember 12, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3389399
Visit number1
Inspection Visit ID8494014
DBPR license2615213

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On make line, container of liquid eggs 66F. Eggs placed out approximately 30 minutes prior. Eggs placed in reach in cooler to cool. On front counter near coffee station, container of coffee drink mix (cream) 50F. Mix placed out approximately 30 minutes prior. Mix placed in reach in cooler to cool. **Corrective Action Taken**

Corrective Action Taken
#9High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In warming drawer on make line, chicken 105F. Chicken voluntarily discarded. **Corrective Action Taken**

Corrective Action Taken
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle containing chemical cleaner stored on front counter next to to go lids. Bottle moved and stored correctly. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic35A-03-4

Basic – Dead roaches on premises. One dead roach on floor in dry storage area. Dead roach discarded. **Corrected On-Site**

Corrected On-Site
#2Basic13-03-4

Basic – Employee with no hair restraint/beard guard while engaging in food preparation. Two employees working in kitchen. Both placed restraints on. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under drive through equipment in both front and back areas. Floor under rack in dry storage area. Floor under drink dispenser in dining room. Wall under triple sink in kitchen. Wall behind drive through equipment in front area. **Repeat Violation**

Repeat Violation
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Lid for container with sauces in walk in cooler. **Repeat Violation**

Repeat Violation
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of blue mop bucket in mop sink.

#7Basic33-16-4

Basic – Open dumpster lid. Both dumpsters outside of establishment.

Inspector observations synchronized from DBPR on October 22, 2026 1:05 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.