Inspection Report

Florida DBPR Inspection Report
Completed

G&G JAMAICAN DELIGHTS

9401 WEST COLONIAL DR STE 246 · OCOEE · Orange County · FL 34761

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Inspection Summary

Inspection dateSeptember 8, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3389408
Visit number1
Inspection Visit ID8494268
DBPR license5808302

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer solution at front counter is at 200pom Glass cleaner stored next to cutting board at dish wash area **Corrected On-Site**

Corrected On-Site

Intermediate 3

#13Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand washing sink blocked by chair next to dish wash area **Corrected On-Site**

Corrected On-Site
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand wash sink by dish wash area and front counter **Corrected On-Site**

Corrected On-Site
#15Intermediate41-04-4

Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment. Paint cans stored in dish wash area next to bus tubs

Basic 11

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Upstairs ceiling tiles missing Ceiling tile missing above walk in cooler

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Two white and green,red cutting boards heavily grooved

#3Basic36-24-5

Basic – Hole in or other damage to wall. Wall at upstairs electrical room

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. White microwave in storage area and black microwave at cooks line

#5Basic36-62-4

Basic – Light not functioning. At walk in freezer and at dish wash area

#6Basic25-05-4

Basic – Single-service articles improperly stored. Cases of to go items stored on landing leading to electrical

#7Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink at dish wash area

#8Basic33-30-4

Basic – Unnecessary items stored in garbage enclosure. Two unused warmers and microwave and small reach in cooler throughout facility

#9Basic14-17-4

Basic – Walk-in cooler shelves in disrepair

#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Walls throughout facility

#11Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Salt,sugar and flour with no label at dry storage rack

Inspector observations synchronized from DBPR on October 22, 2026 1:16 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.