Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

HE'S KITCHEN

9401 WEST COLONIAL DR # 248 · OCOEE · Orange County · FL 34761

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Inspection Summary

Inspection dateSeptember 8, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3389412
Visit number1
Inspection Visit ID8494277
DBPR license5808308

Emergency Closure Summary

ClosedSeptember 8, 2023 3:38 PM
StatusReopened after callback/compliance
ReopenedSeptember 8, 2023 5:16 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority08A-11-5

High Priority – Raw animal food stored over canned/bottled drinks. Raw shell eggs stored over cases of soda can in walk in cooler **Corrected On-Site**

Corrected On-Site
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach under wok station by wall,crawled into small gap in wall 1 live roach on wall at back of prep table by cooks line where rice cooker is stored.operator killed and discarded **Admin Complaint**

Admin Complaint
#8High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. 10 roach droppings at dry rack above triple sink on the wall.Operator cleaned and discarded.**Admin Complaint** **Admin Complaint**

Admin Complaint

Basic 5

#1Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach under wok station by piping. Operator removed and discarded 1 small dead roach by cases of canned soda next to walk in cooler. Operator cleaned and discarded **Admin Complaint**

Admin Complaint
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees hats and aprons on shelving containing ready to eat foods. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under wok area soiled.

#4Basic36-24-5

Basic – Hole in or other damage to wall. Wall next to woks tiles are missing.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in walk-in-freezer entrance

Inspector observations synchronized from DBPR on August 10, 2026 8:33 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.