TAQUERIA MORALES
5645 15 ST E · BRADENTON · Manatee County · FL 34203
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in Reach in cooler in commissary kitchen Cooked Pork date marked 2/23/24 and cooked beans date marked 2/19/24. Educated Person in charge on Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Person in charge voluntarily discarded. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed in Reach in cooler in commissary kitchen Cooked Pork date marked 2/23/24 and cooked beans date marked 2/19/24. Educated Person in charge on Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Person in charge voluntarily discarded. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on food preparation table Pork (58F – Cold Holding); Beef (54F – Cold Holding); Chicken (51F – Cold Holding); Cooked Beans (57F) Person in charge stated that the product had been out for approximately 1 hour and placed all in the Reach in freezer. Educated Person in charge on Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. **Corrective Action Taken** **Warning**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed in main kitchen area hand washing sink with unwashed produce in sink. Person in charge removed produce and washed Handwashing sink. **Corrected On-Site** **Warning**
Basic 5
16-07-4Basic – Accumulation of debris in three-compartment sink. Observed in main kitchen area 3 bay compartment sink used to store produce and dry foods. Person in charge removed all and cleaned sinks. – As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation** **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food with bracelets. Educated Person in charge. Employee removed jewelry. **Corrected On-Site** **Warning**
51-18-6Basic – No copy of latest inspection report available. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in kitchen area above fryers hood filters soiled with grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry outside mobile unit. Person in charge inverted. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 11, 2026 1:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.