SLAMMER & THE SQUIRE (THE)
2 WORLD GOLF PL · ST AUGUSTINE · St. Johns County · FL 32092
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. On flat of shell eggs in walk in cooler, three shell eggs with cracked shells. Employee removed cracked eggs from rest of supply. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fresh garlic and oil mixture (72F – Cold Holding)-57F 30 minutes later; chicken (44F – Cold Holding)-43F 20 minutes later; hot dog (46F – Cold Holding)-44F 20 minutes later; corned beef (46F – Cold Holding)-45F 20 minutes later. Fresh garlic and oil mixture on shelf in front of grill, all other products in cold holding drawer below grill. Per employee, all products removed from walk in cooler approximately two hours prior. All products moved to walk in cooler to quickly cool. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink is missing a vacuum breaker on added splitter on non-chemical side with attached hose.
Intermediate 1
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Can opener blade at prep table is rusted.
Basic 4
36-34-5Basic – Ceiling/ceiling tiles/vents/floor soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent and surrounding tiles at hand wash sink by three compartment sink are soiled. Floor under equipment in the bar is soiled. **Repeat Violation**
08B-20-4Basic – Damaged/spoiled/recalled food not properly segregated. On flat of shell eggs in walk in cooler, three shell eggs with cracked shells. Employee removed cracked eggs from rest of supply. **Corrective Action Taken**
25-05-4Basic – Single-service articles improperly stored. Case of take out cups stored on the floor in back dry storage room. Manager moved cups to shelf. **Corrected On-Site** **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken thawing at three compartment sink in standing water. Manager moved chicken to back prep sink and placed running water over chicken. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 1:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.