GRAFFITI JUNKTION 18
700 E WASHINGTON STREET · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cooked chicken wings in walk in cooler Raw shell Eggs over sliced turkey and cut avacado in reach in cooler **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked mushrooms (117-122F – Hot Holding) less than 4 hours per operator. Advised operator to reheat to 165F for temperature recovery. Rechecked 153F **Corrective Action Taken**
Intermediate 2
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer not accurate in 2 door cooler by entry to warewash area
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Portion cup used to scoop flour **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink and phone on prep table **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Food debris build up behind cooking equipment on cook line. Grease spill In back storage area . Advised operator to clean up asap. Floor and wall under dishwasher . Floor around ice machine
14-38-4Basic – Food storage container/container lid cracked or broken. Ice machine slide door chippped
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior and exterior of microwave
36-62-4Basic – Light not functioning. Light in beer cooler
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris built up under flat top grills Sides of fryer and sides of flat top Oven under fryer. exterior soiled
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall at end of cook line
Inspector observations synchronized from DBPR on October 12, 2026 4:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.