T&G FAMILY BAKERY AND RESTAURANT CORP
13120 NW 7 AVE · NORTH MIAMI · Dade County · FL 33168
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw beef, and raw pork net separated according with cooking temperature.
Intermediate 1
02C-05-5Intermediate – Combined ready-to-eat, time/temperature control for safety food held more than 24 hours not date marked according to the date the earliest ready-to-eat time/temperature control for safety ingredient was opened/prepared. Cooked pork, chicken held for more the 24/hrs without date marked inside reach in freezer
Basic 3
36-63-4Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Hood filters dusted l
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
Inspector observations synchronized from DBPR on October 11, 2026 2:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.