Inspection Report

Florida DBPR Inspection Report
Closed

HACIENDA CORRALEJO LLC

1230 CLEVELAND ST · CLEARWATER · Pinellas County · FL 33755

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Inspection Summary

Inspection dateSeptember 13, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3384475
Visit number2
Inspection Visit ID8497555
DBPR license6215137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-02-6

High Priority – – From initial inspection : High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. – 2 live flying insects in bar area , 8 flying insects near tea dispensers , 2 live flying insects in corner area of cook line – 4 flying insects at bar area **Repeat Violation** – From follow-up inspection 2023-09-13: 5 live flying insects in storage room near ice machine , 2 live flying insects in counter area near tea dispensers **Time Extended**

Repeat Violation
#8High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. – 1 live roach on the outside container of covered cut vegetables in walk in cooler near shelves of unwashed produce – employee removed roach – 1 live roach on the underside of prep table in back kitchen – From follow-up inspection 2023-09-13: 1 live roach on floor at cook line- roach removed , floors cleaned **Time Extended**

Intermediate 2

#9Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. – employee dumped water from pan into hand wash sink at cook line – reviewed with manager hand wash sinks are for washing hands only – From follow-up inspection 2023-09-13: Reviewed with manager the proper use of hand wash sinks -for washing hands only **Time Extended**

#10Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Luis has not training certificate **Repeat Violation** – From follow-up inspection 2023-09-13: **Time Extended**

Repeat Violation

Basic 6

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair opposite of fryers at the cook line – torn gaskets on cooler doors . Do not store time/temperature control for safety food in this unit until the unit is repaired – walk in cooler not maintaining proper temperatures – water leaking from ceiling of walk in coolers – service scheduled this morning – From follow-up inspection 2023-09-13: Reach in cooler opposite fryers in process of repair , walk in cooler in process of repair with one of the fans being replaced – walk in freezer door temporarily opened to assist with food temperatures **Time Extended**

#2Basic06-09-1

Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package in cold holding drawers at cook line – reviewed with manager – From follow-up inspection 2023-09-13: **Time Extended**

#3Basic35A-03-4

Basic – – From initial inspection : Basic – Dead roaches on premises. – 1 dead roach on floor in cook area – manager removed roach, cleaned and sanitized area – 1 dead roach in gasket of cooler at the bar – manager removed and cleaned area **Corrected On-Site** – From follow-up inspection 2023-09-13: 11 dead roaches on floor under equipment at cook line , 1 dead roach under ice bin at beverage station **Time Extended**

Corrected On-Site
#4Basic36-22-4

Basic – – From initial inspection : Basic – Floor area(s) covered with standing water in walk I coolef **Repeat Violation** – From follow-up inspection 2023-09-13: Employees washing floors at time of inspection **Time Extended**

Repeat Violation
#5Basic10-08-5

Basic – – From initial inspection : Basic – Ice scoop handle in contact with ice at bar – manager removed ice scoop – From follow-up inspection 2023-09-13: No ice inside ice bins – reviewed proper storage of ice scoops with manager **Time Extended**

#6Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees at the bar – From follow-up inspection 2023-09-13: **Time Extended**

Inspector observations synchronized from DBPR on October 22, 2026 1:00 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.