FRESH GREEN TOMATO CATERING
1701 SW 60 AVE · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Employee washing dishes, sanitizer 0 ppm. Manager added chemical then 75 ppm. **Corrected On-Site**
08A-08-5High Priority – Raw animal food stored in same container as ready-to-eat food. Box that previously contained raw chicken holding pieces of wrapped prime rib. Manager removed. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler near grill overnight: large bin of wings 50F-51F. Large pot of beef broth 50F. Both items on bottom of unit with sheet pans of eggs and bacon stored on shelves above. Reach in cooler blows air from top, airflow blocked by large pans in unit. Stop sale issued for both products over 41F.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler near grill overnight: large bin of wings 50F-51F. Large pot of beef broth 50F. Both items on bottom of unit with sheet pans of eggs and bacon stored on shelves above. Reach in cooler blows air from top, airflow blocked by large pans in unit. Stop sale issued for both products over 41F.
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cowboy salad made OB Saturday with no date mark. Manager voluntarily discarded. Mushrooms in reach in cooler cooked two days prior. Date added. **Corrective Action Taken**
Basic 3
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Cases of tomatoes, pears, and liquid margarine. All were picked up. **Corrected On-Site**
25-32-4Basic – Reuse of single-service or single-use articles. Wing box reused to store prime rib.
25-05-4Basic – Single-service articles improperly stored. Cases of foam trays on floor in back room.
Inspector observations synchronized from DBPR on October 16, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.