Inspection Report

Florida DBPR Inspection Report
Completed

MACONDO COFFEE ROASTERS

2494 NW 89 PL DORAL · MIAMI · Dade County · FL 33172

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Inspection Summary

Inspection dateApril 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3390531
Visit number1
Inspection Visit ID8497867
DBPR license2334454

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed male employee washing kitchen utensils and immediately went to cook line and touched more utensils without washing hands. Coached employee on proper hand washing and when to change gloves. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine chute soiled located near front counter.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent covered in dust and soil located in back kitchen area.

#3Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler gasket located across prep table with torn gasket.

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave located near cook line with soiled interior.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. Observed reach in cooler gasket soiled. Observed fan near cook line soiled with food debris.

#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall next cook like soiled.

#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed yellow wet wiping cloth not stored in quaternary sanitizing solution. Operator discarded immediately. **Corrected On-Site**

Corrected On-Site
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed working container of salt and squeeze bottle with oil not labeled near cook line.

Inspector observations synchronized from DBPR on October 8, 2026 2:27 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.