TYPSY UNICORNS BREWING
2140 S RIVERSIDE DR UNIT 19-20 · EDGEWATER · Volusia County · FL 32141
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Less than 150 ppm quat. Operator dumped out three compartment sink and 200 ppm quat was reached **Corrected On-Site**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Hummus 1/20 and 1/21
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Out for an order and returned to cooler – pork 54F.
Intermediate 2
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees with no food handler training
16-59-1Intermediate – Warewashing machine not automatically dispensing the detergent and/or the sanitizer. In the bar, non commercial dish machine. Do not use machine to wash without manually sanitizing glasses afterwards.
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Outside the bar
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table, face product in reach in cooler, face product above prep area **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Case of beans under shelving
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Under counter cooler in prep area
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Bar **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Chorizo left at room temperature. Returned to cold holding **Corrected On-Site**
Inspector observations synchronized from DBPR on October 13, 2026 2:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.