HANGRY JOE'S HOT CHICKEN
5347 GALL BLVD · ZEPHYRHILLS · Pasco County · FL 33542
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook touched soiled sink with hands then put on new gloves with no Hand was. Coached employee on proper hand washing procedures. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter on mop sink faucet. **Warning**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 4
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee cooking. **Warning**
25-05-4Basic – Single-service articles improperly stored. Single service containers on cook line expo window. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Single service utensils at front counter facing up. Employee turned all utensils face down. **Corrected On-Site** **Warning**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Standing water in mop sink since 5-4-24 per operator. **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 3:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.