Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

PHOEVER ASIAN CUISINE 2

374 N SUNCOAST BLVD · CRYSTAL RIVER · Citrus County · FL 34429

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Inspection Summary

Inspection dateNovember 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3391026
Visit number1
Inspection Visit ID8499853
DBPR license1901369

Emergency Closure Summary

ClosedNovember 15, 2023 1:25 PM
StatusReopened after callback/compliance
ReopenedNovember 16, 2023 9:57 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate8 Basic0 Critical0 Non-Critical15 Total

All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority12A-20-4

High Priority – Employee washed hands with no soap. -employee washed hands in kitchen sink with no soap available. Discussed with operator need for proper hand washing supplies **Warning**

Warning
#10High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. -raw chicken and beef stored above onions in storage area reach in cooler. Operator moved **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#11High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live in sticky strap in dry storage area 1 live under white reach in freezers 14 live near white chest freezer adjacent to back kitchen door 2 live in corner near double door reach in cooler adjacent to back kitchen door 12 live under double door stainless reach in cooler and freezer in kitchen 2 live under/in wheels of sandwich prep cooler in kitchen near entrance door 3 live in base board cracks in server area 3 live under/in wheels of cooks line cooler **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 4

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -Sharpening stone stored on hand wash sink in kitchen area -hand wash sink in server area used as dump sink **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen area or server station **Repeat Violation** **Warning**

Repeat ViolationWarning
#14Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in kitchen area **Repeat Violation** **Warning**

Repeat ViolationWarning
#15Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle in front server area with yellowish colored liquid unlabeled. Operator labeled **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 8

#1Basic22-16-4

Basic – Cooks line, server station Reach-in cooler interior/shelves/gaskets have accumulation of soil residues. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead in sticky trap in dry storage area 6 dead near white chest freezer adjacent to back kitchen door 8 dead under double door reach in cooler and freezer in kitchen 2 dead under sandwich prep cooler in kitchen near entrance door **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. -no hair restraint used by employees engaged in food preparation in establishment **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-22-4

Basic – Floor area under ice machine covered with standing water. **Warning**

Warning
#5Basic35B-02-4

Basic – Insect control device installed over food storage area. -insect light on shelf with clean pans above hand wash sink in kitchen **Warning**

Warning
#6Basic29-27-4

Basic – No mop sink or curbed cleaning facility provided at establishment. Mop sink has been removed **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -server area sink soiled with mold like substance **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete floor throughout establishment **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 8:27 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.