Inspection Report

Florida DBPR Inspection Report
Completed

BARTOW GOLF COURSE

150 IDLEWOOD AVE · BARTOW · Polk County · FL 338304244

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Inspection Summary

Inspection dateFebruary 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3391253
Visit number1
Inspection Visit ID8500390
DBPR license6303056

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee dicing tomatoes. The person in charge had the employee to wash her hands and put on a pair of gloves. **Corrective Action Taken**

Corrective Action Taken
#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. February 1,2024.

Intermediate 1

#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic 2

#1Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Beverage on a table next to a slicer. The beverage was discarded and the area was sanitized. Table near the fryers. **Corrected On-Site**

Corrected On-Site
#2Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Wood Shelves for dry storage.

Inspector observations synchronized from DBPR on October 12, 2026 4:39 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.