ADDISON RESERVE COUNTRY CLUB
7201 ADDISON RESERVE BLVD · DELRAY BEACH · Palm Beach County · FL 33446
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee enter building from outside and proceed to handle utensils, bottles without first washing hands. Discussed with operator **Warning**
03G-04-5High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Cooked shrimp salad, cooked salmon salad, ROP King Flip stored in ROP on site fully thawed. See Stop Sale **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Cooked shrimp salad, cooked salmon salad , Raw King Flip stored in ROP on site fully thawed. **Warning**
Intermediate 3
03G-46-1Intermediate – Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved variance from the Division. Establishment does not have an approved variance for the method observed in use during the inspection. Establishment packaging cooked fish, raw fish using ROP to be stored thawed **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Items stored in bar hand wash sink. Operator removed **Corrected On-Site** **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment packaging tcs foods using ROP to be held frozen longer than 48 hours. Establishment packaging fish on site using ROP **Warning**
Inspector observations synchronized from DBPR on October 12, 2026 4:55 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.