OLIVE BRANCH MEDITERRANEAN ITALIAN GRILLE AND BAR
115 W 3 AVE · MOUNT DORA · Lake County · FL 32757
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. – 7+live roaches at hand towel dispenser next to 3 compartment sink. – 20+ live roaches in hole in wall under dish machine. – 4+next walk-in door – 10+beside Delfield freezer in kitchen area. – 10+under gray chest freezer on cooks line **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. – bottle of quart tablets stored ombox of straws. **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – interior of fryers and fry baskets -flat top grill -White cutting board at salad station. -White cutting boards on Expo. -Can opener -Mixer head – White cutting boards on cooks line. -Electric slicer **Warning**
52-01-4Intermediate – Identity of food or food product misrepresented. – menu states Red snapper, case states snapper **Admin Complaint**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 4 new hires. **Warning**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. – shelving in walk-in cooler. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. – pasta prepared prior day in walk-in cooler. – cooked meatballs prepared 3 days prior in walk-in cooler. **Warning**
Basic 15
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. – ice machine in hallway **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. – tanks located outside back door. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. – white cutting boards on cooks line. **Warning**
35A-03-4Basic – Dead roaches on premises. – 5 under dish machine -8 under white chest freezer – 5 under Delfield freezer in kitchen area. – 6 under oven – dead roaches under all equipment throughout the entire kitchen area and dry stock area **Admin Complaint**
14-11-5Basic – Equipment in poor repair. – door falling off on cooks line cold holding unit – gaskets on cooks line **Warning**
08B-38-4Basic – Food stored on floor. -Raw ground beef in walk-in cooler. **Warning**
10-14-5Basic – Ice bucket/shovel stored on floor between uses. – 2 ice buckets stored on floor-in front of ice machine. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of cooking stove -hood fliters -exterior of cooking equipment. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -On cooks line **Warning**
36-10-4Basic – Soiled floors. – under all cooking equipment . – all floors throughout the entire kitchen area. -walk-in cooler **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. – on cooks line **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. – walls in kitchen area.
Inspector observations synchronized from DBPR on August 10, 2026 8:32 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.