Inspection Report

Florida DBPR Inspection Report
Completed

FK YOUR DIET

19630 S TAMIAMI TRL UNIT A · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateSeptember 22, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3391718
Visit number1
Inspection Visit ID8502228
DBPR license4606835

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Operator changed sanitizer. Rechecked concentration at 100 ppm. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chopped tomatoes 51F cold hold, shredded cheddar cheese 50F cold hold less than 4 hours. Operator turned rech in cooler down. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed plastic bag stored in hand wash sink in dishwash area. Educated operator on hand wash sink only. Operator removed plastic bag. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 3

#1Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board.

#2Basic33-16-4

Basic – Open dumpster lid. Educated operator on having dumpster lid closed. **Repeat Violation**

Repeat Violation
#3Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink. Hand wash sink at cook line. Operator fixed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 21, 2026 1:22 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.