THE ARLINGTON OF NAPLES
7900 ARLINGTON CIR · NAPLES · Collier County · FL 34113
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In the double door reach in cooler across from the ice machine prime rib (46F – Cooling), the prime rib is from the previous day. See stop sale. **Warning**
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 131F). **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler on the bar side of the cook line raw chicken is stover cooked ground beef. Operator moved the chicken to proper storage. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In the double door reach in cooler across from the ice machine prime rib (46F – Cooling), the prime rib is from the previous day. **Warning**
Intermediate 1
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning**
Inspector observations synchronized from DBPR on October 12, 2026 4:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.