TACOS DON PEPES
809 S PARK AVE · APOPKA · Orange County · FL 32703
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer tested over 200 ppm, operator corrected to 50 ppm **Corrected On-Site** **Repeat Violation**
Intermediate 2
05-06-4Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Thermometer 28f, discussed how to calibrate thermometer
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked foods in walk-in-cooler not dated from previous day **Repeat Violation**
Basic 6
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, in kitchen
14-09-4Basic – Cutting board has cut marks and is no longer cleanable-to board at make station on cooks line **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris under cooking equipment
14-38-4Basic – Food storage container/container lid cracked or broken, operator discarded **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of cooler on cooks line soiled Exterior of microwave soiled **Corrected On-Site** **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind reach in cooler on line Wall soiled on wall behind prep table **Repeat Violation**
Inspector observations synchronized from DBPR on October 8, 2026 3:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.