Inspection Report

Florida DBPR Inspection Report
Completed

LEGACY GOLF CLUB

8255 LEGACY BLVD · LAKEWOOD RANCH · Manatee County · FL 34202

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Inspection Summary

Inspection dateSeptember 22, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3392494
Visit number1
Inspection Visit ID8504803
DBPR license5104139

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch soiled handles and then ready to eat food without changing gloves or washing hands. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed document to operator. Printed and stored appropriately. **Corrected On-Site**

Corrected On-Site
#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed the slicer with dried on food debris under the badge guard and on blade.

#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete. **Corrective Action Taken**

Corrective Action Taken

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed the ice drop tray and the inside walls with a black mold like substance.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 2 vents over food preparation table soiled with grease and dust.

#3Basic08B-38-4

Basic – Food stored on floor. Observed cooking oil stored on floor in center of back kitchen. **Corrected On-Site**

Corrected On-Site
#4Basic36-68-5

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up on hood walls and beginning to drip. Operator cleaned. **Corrective Action Taken**

Corrective Action Taken
#5Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed wiping towels used under cutting boards. **Corrected On-Site**

Corrected On-Site
#6Basic25-05-4

Basic – Single-service articles improperly stored. Observed single serv cups, napkins and hinged containers stored on the floor in outside storage unit.

Inspector observations synchronized from DBPR on October 21, 2026 1:23 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.