IMPERIUM FOOD & WINE
606 MARKET ST UNIT 140 · CELEBRATION · Osceola County · FL 34747
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw chorizo (45F – Cold Holding); raw chicken breast (45F-47F – Cold Holding); raw steak (45F-47F – Cold Holding). Stored in cooler over night. Operator discarded product. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chorizo (45F – Cold Holding); raw chicken breast (45F-47F – Cold Holding); raw steak (45F-47F – Cold Holding). Operator discarded product. **Corrective Action Taken**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in bar reach-in cooler.
Basic 1
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Bar handwash sink. Provided sign to operator, operator printed and posted. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 1:15 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.