Inspection Report

Florida DBPR Inspection Report
Warning

ROOSTER'S BARN AND GRILL

8700 GLADIOLUS DR · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateDecember 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3392520
Visit number1
Inspection Visit ID8504889
DBPR license4606027

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee working with raw chicken not washing hands before changing tasks and working with bag of ready to eat French fries. Educated employee. Employee washed hands and put on gloves. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed container of raw frozen fish stored over container of bread in reach in freezer at cook line entrance. Educated operator on proper storage of raw animal foods. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter pat 72F cold hold more than 4 hours. Stop Sale. Operator discarded butter pats. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

Warning

Intermediate 3

#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs and burgers on menu. Educated operator on importance of having consumer advisory designated with raw foods on menu **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink in dishwash area used to store bar mats. Educated operator on hand wash sink only. Operator removed mats. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Bar. Educated operator on having paper towels. Operator placed paper towels at hand wash sink. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 5

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Walk in cooler. Operator removed/discarded employee food. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Cook. **Warning**

Warning
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris behind ice machine. Operator cleaned floor. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium concentration at 100 ppm. **Warning**

Warning

Inspector observations synchronized from DBPR on October 16, 2026 12:19 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.