Inspection Report

Florida DBPR Inspection Report
Completed

UTAMARO SUSHI BAR

1900 MAIN ST UNIT 107 · SARASOTA · Sarasota County · FL 34236

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Inspection Summary

Inspection dateFebruary 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3392585
Visit number1
Inspection Visit ID8504954
DBPR license6804947

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled raw shrimp change gloves and handled a clean wiping towel without washing their hands. Employee removed the towel, washed their hands and changed gloves **Corrected On-Site**

Corrected On-Site
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over washed and cut lettuce in the stand up reach in cooler in the wait station area. Manager removed the fish. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed their hands in a three compartment sink. Employee rewashed their hands. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic29-09-4

Basic – Faucet/handle missing at plumbing fixture. Cold water handle missing on the hand washing sink in the wait station area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 12, 2026 4:57 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.