Inspection Report

Florida DBPR Inspection Report
Warning

PINE STREET PUB

108 N PINE AVE · INVERNESS · Citrus County · FL 34450-4216

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Inspection Summary

Inspection dateMarch 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3392590
Visit number1
Inspection Visit ID8504959
DBPR license1901325

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In walk in cooler with 51F ambient temperature- sausage kale soup (55F – Cold Holding); sour cream (54F – Cold Holding); queso fresco (54F – Cold Holding); salad mix (56F – Cold Holding); sliced ham (52F – Cold Holding); gravy (55F – Cold Holding); mashed potatoes (54F – Cold Holding); shepherds pie mix (52F – Cold Holding); sausage (51F – Cold Holding); chicken breasts (52F – Cold Holding) Operator states no temperatures were taken in cooler today. **Warning**

WarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler with 51F ambient temperature- sausage kale soup (55F – Cold Holding); sour cream (54F – Cold Holding); queso fresco (54F – Cold Holding); salad mix (56F – Cold Holding); sliced ham (52F – Cold Holding); gravy (55F – Cold Holding); mashed potatoes (54F – Cold Holding); shepherds pie mix (52F – Cold Holding); sausage (51F – Cold Holding); chicken breasts (52F – Cold Holding) Operator states no temperatures were taken in cooler today. See stop sale. **Warning**

WarningStop Sale

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Walk in cooler with 51F ambient temperature **Warning**

Warning

Inspector observations synchronized from DBPR on October 9, 2026 2:33 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.