ST CHARLES YACHT CLUB
15900 ST CHARLES HARBOUR BLVD · FORT MYERS · Lee County · FL 33908
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburger stored on same tray with precooked meats in walk in cooler. Educated operator on proper separation of raw animal. Operator properly separated raw animal foods. **Corrected On-Site** **Repeat Violation**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed quaternary ammonium concentration at 400+ppm. Operator changed sanitizer. **Corrective Action Taken**
Intermediate 2
31B-03-4Intermediate – No soap provided at handwash sink in beverage/wait station. Operator placed soap at hand wash sink. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed precooked meats and cold cut not date marked in walk in cooler.
Basic 3
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed bottled water stored on floor in dry storage. Operator fixed. **Corrected On-Site**
21-10-4Basic – Soiled dry wiping cloth in use. Operator discarded cloth. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Operator corrected. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 9, 2026 1:55 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.