Inspection Report

Florida DBPR Inspection Report
Completed

DIEGO'S BURRITO FACTORY

6209 SUNSET DRIVE · PANAMA CITY BEACH · Bay County · FL 32408

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Inspection Summary

Inspection dateJanuary 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3392716
Visit number1
Inspection Visit ID8505085
DBPR license1305740

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Lemons at self serve drink station, lid left open. Manager closed lid during inspection. Discussed monitoring area and self closing lids with manager. **Corrected On-Site**

Corrected On-Site
#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked pork 111F, per operator less than 2 hours. Reheated at time of inspection to 177F, discussed Time as a Public Health Control with manager. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee on register with no proof.

Inspector observations synchronized from DBPR on October 13, 2026 3:30 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.