Inspection Report

Florida DBPR Inspection Report
Completed

DENNY'S RESTAURANT

7660 INTERNATIONAL DR · ORLANDO · Orange County · FL 328198237

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Inspection Summary

Inspection dateJanuary 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3392770
Visit number1
Inspection Visit ID8505139
DBPR license5802367

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate12 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 1

#13High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Brown and white cutting boards soiled. Fryers and fryer baskets on cooks line.

#15Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Blocked hand wash sink at the end of cooks line. **Corrected On-Site**

Corrected On-Site
#16Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Server filling gallon jug in hand was sink.

Basic 12

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Handles on reach in freezer and cold holding units on cooks line.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door open at the time of inspection.

#5Basic36-22-4

Basic – Floor area(s) covered with standing water. **Repeat Violation**

Repeat Violation
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cooks line and expo

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cooks line reach in freezer. Hoods filters on cooks line over range stoves. Rational oven in kitchen on cooks line.

#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. 2 inch food insert pan has old manufacturers label. **Corrected On-Site**

Corrected On-Site
#9Basic33-16-4

Basic – Open dumpster lid. **Corrected On-Site**

Corrected On-Site
#10Basic22-16-4

Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Reach-in freezer on cooks line

#11Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. **Corrected On-Site**

Corrected On-Site
#12Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 13, 2026 2:57 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.