BOB EVANS RESTAURANT 488
102 COMMERCIAL CENTER DR · RUSKIN · Hillsborough County · FL 33573
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. French toast mix over cut onions and ham. Operator removed at time of inspection. **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham 47 F-retemp 42 F, onions 50 F- retemp 43 F, corn salsa 46 F- retemp 42 F, cut leafy greens 47 F- retemp 44 F in reach in cooler on cook line. Operator placed on ice. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. For eggs held on time. **Repeat Violation**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Spatula in handwash sink on cook line, operator removed at time of inspection. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Food in handwash sink on cook line
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. For high temp dish machine. **Repeat Violation**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator replaced paper towels. **Corrected On-Site**
Basic 4
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted over ice machine.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves on cook line. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Box of containers on floor in dry storage. Operator removed at time of inspection. **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go boxes not inverted in dry storage, operator inverted at time of inspection. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 11, 2026 1:39 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.