Inspection Report

Florida DBPR Inspection Report
Completed

HOLIDAY INN – VIERA

8298 N WICKHAM RD · MELBOURNE · Brevard County · FL 32940

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Inspection Summary

Inspection dateSeptember 25, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3357660
Visit number2
Inspection Visit ID8506524
DBPR license1504865

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority12A-02-4

High Priority – – From initial inspection : High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed cook removing soiled plates while hands were gloves and then getting a single use plate for guest without removing soiled gloves and hand washing. **Corrective Action Taken** **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Corrective Action TakenWarning

Intermediate 1

#8Intermediate08B-15-4

Intermediate – – From initial inspection : Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. Whole raw apples need to be wash and wrap for protection on buffet. **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Warning

Basic 6

#1Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Grid for ceiling tiles rusting not easily smooth or easily cleanable **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Warning
#2Basic24-05-4

Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean plates on cart top layer not inverted **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Warning
#3Basic36-03-4

Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. Behind prep table n storage room **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Warning
#4Basic10-02-4

Basic – – From initial inspection : Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed old soiled egg products still on utensil need to be change, egg debris on serving utensil at 72 employee corrected **Corrected On-Site** **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Corrected On-SiteWarning
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelving large amount of food debris **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Warning
#6Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on shelving in walk in cooler **Warning** – From follow-up inspection 2023-09-25: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 1:17 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.