CHINA WOK
35611 US HWY 19 N · PALM HARBOR · Pinellas County · FL 34684
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over RTE sauce. Operator rearranged the walk in to gain compliance. **Corrected On-Site** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Bean Sprouts, cut cabbage. Operator was able to determine when the food was placed on time as a public health control and time stamped accordingly **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink near 3 compartment sink blocked with paperwork. Operator removed items from sink. **Corrected On-Site** **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked pork stored in freezer. **Repeat Violation** **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 3
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. No hair restraints being used. Discussed the importance of of restraining hair when involved in food prep. **Warning**
08B-38-4Basic – Food stored on floor. Walk in cooler buckets of sauce, rice noodles **Corrected On-Site** **Repeat Violation** **Warning**
08B-12-5Basic – Stored food not covered. Walk-in cooler- Raw chicken egg rolls, prepped fresh vegetables, cooked chicken **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 3:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.