Inspection Report

Florida DBPR Inspection Report
Enforcement

NYAH

823 FLEMING STREET · KEY WEST · Monroe County · FL 33040-6903

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Inspection Summary

Inspection dateSeptember 27, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3327114
Visit number2
Inspection Visit ID8508076
DBPR license5402268

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked egg (50F – Cold Holding); milk (48F – Cold Holding); butter (49F – Cold Holding) in reach-in cooler next to hand wash sink in back kitchen area. **Warning** – From follow-up inspection 2023-09-27: At callback no change. Butter 47F, Milk 50F, cooked eggs 48F. **Admin Complaint**

WarningAdmin Complaint

Basic 1

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler next to hand wash sink in back kitchen unable to maintain temperature of 41F and below. Ambient temperature of reach-in cooler 48F. Observed no air flowing from fan and torn gaskets on both doors of cooler. **Warning** – From follow-up inspection 2023-09-27: At callback no change. Ambient temperature 46F on reach-in cooler next to hand wash sink.observed torn gasket on door and fan on left of cooler not blowing much air. The air that is blowing is cool not cold. **Admin Complaint**

WarningAdmin Complaint

Inspector observations synchronized from DBPR on October 21, 2026 1:06 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.