OUTBACK STEAKHOUSE
1735 W INTERNATIONAL SPEEDWAY BLVD · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shredded cheese,sliced cheese , 46f to 54f less than 4 hours placing in another cooler
Intermediate 1
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. -butter **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance and rusted -Waitstation
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -ice cream freezer cookline
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven cookline
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -small cooler cookline
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gasket soiled meat cooler
Inspector observations synchronized from DBPR on October 13, 2026 2:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.