Inspection Report

Florida DBPR Inspection Report
Completed

M&N CARIBBEAN RESTAURANT AND CATERING INC

4000 BAILEY RD BLVD STE A1 · NORTH LAUDERDALE · Broward County · FL 33068

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Inspection Summary

Inspection dateFebruary 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3393878
Visit number1
Inspection Visit ID8508419
DBPR license1625845

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed chlorine 200+ Ppm. Operator diluted rechecked 100 Ppm **Corrected On-Site**

Corrected On-Site
#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw hamburger patties over a container of pears not commercially packaged in Frigidaire reach in freezer. Operator voluntary discarded. **Corrected On-Site**

Corrected On-Site
#4High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Wiping cloth sanitizer solution 200+ Ppm . Operator made new solution rechecked 100 Ppm **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips.

#6Intermediate16-43-4

Intermediate – Test kit for measuring the concentration of the sanitizing solution not used in accordance with the manufacturer's instructions or employee unaware of proper use. Observed quaternary test strips establishment using chlorine to sanitize.

Basic 1

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand washing signs at sink located in kitchen and employee bathroom. Emailed operator signs. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 13, 2026 2:49 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.