SONNY'S REAL PIT BAR B Q
15800 HWY 441 · EUSTIS · Lake County · FL 32726
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-10-4High Priority – Toxic substance/chemical improperly stored. – spray bottle of cleaner stored on lower shelving of prep table. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. – hose Bibb on cooks line.
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. – Gallon milk stored in front reach in cooler. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – fry baskets – Green cutting board
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -spatula stored in front hand sink across from front smoker. **Corrected On-Site**
Basic 5
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. – cvap hot holding unit broken handle.
36-73-4Basic – Floor soiled/has accumulation of debris. – under fryers
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. – both baking ovens on cooks line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – back splash on char grill. -Exterior of fryers
Inspector observations synchronized from DBPR on October 10, 2026 1:14 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.