Inspection Report

Florida DBPR Inspection Report
Completed

JACKIES SANDWICHES

5470 45TH ST · VERO BEACH · Indian River County · FL 32967

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Inspection Summary

Inspection dateSeptember 29, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3345444
Visit number2
Inspection Visit ID8510473
DBPR license4105317

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority12A-07-5

High Priority – – From initial inspection : High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Educated operator **Corrective Action Taken** **Repeat Violation** – From follow-up inspection 2023-09-29: **Time Extended**

Corrective Action TakenRepeat Violation

Intermediate 1

#7Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on flip top cooler. – From follow-up inspection 2023-09-29: **Time Extended**

Basic 5

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Heavy buildup of food debris – From follow-up inspection 2023-09-29: **Time Extended**

#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Door on reach in cooler on cooks like holding shut. Operator is using a wire wrapped around screw to hold door shut. – From follow-up inspection 2023-09-29: **Time Extended**

#3Basic23-03-4

Basic – – From initial inspection : Basic – Hood filters soiled with grease, food debris. **Repeat Violation** – From follow-up inspection 2023-09-29: **Time Extended**

Repeat Violation
#4Basic10-07-4

Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water found at 112. Informed operator and hot water was added. **Corrective Action Taken** – From follow-up inspection 2023-09-29: **Time Extended**

Corrective Action Taken
#5Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation** – From follow-up inspection 2023-09-29: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on October 21, 2026 12:50 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.