Inspection Report

Florida DBPR Inspection Report
Completed

SHANG HAI CHINESE FOOD RESTAURANT

8585 SW SR 200 STE 12 · OCALA · Marion County · FL 34481

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Inspection Summary

Inspection dateJanuary 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3394444
Visit number1
Inspection Visit ID8510914
DBPR license5202358

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed 5 trays of eggs stored over 4 buckets of soy sauce in walk-in-cooler. Manager moved eggs **Repeat Violation**

Repeat Violation
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed container of cracked raw eggs stored in reach in cooler at 51F. Manager advised that eggs had been cracked 30 minutes prior

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Observed box of oil stored on floor in kitchen

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves in walk-in-cooler soiled with dust.

#3Basic08B-12-5

Basic – Stored food not covered. Observed two trays of beef skewers not covered in reach in freezer . Manager instructed employee to cover **Corrective Action Taken**

Corrective Action Taken
#4Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not in use stored in wringing device. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 13, 2026 3:29 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.