Inspection Report

Florida DBPR Inspection Report
Completed

SUSHI CAFE NEW TAMPA LLC

18551 HIGHWOODS PRESERVE PKWY · TAMPA · Hillsborough County · FL 33647

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Inspection Summary

Inspection dateJanuary 17, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3394583
Visit number1
Inspection Visit ID8511053
DBPR license3917075

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over cooked pasta in walk-in cooler Observed employee place raw beef on bottom shelf **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected -observed employee remove **Corrected On-Site**

Corrected On-Site
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed a container of soy sauce stored on floor in dry storage area adjacent to walk-in cooler

#3Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed 5 knifes stored between cookline prep tables Corrected -observed employee remove **Corrected On-Site**

Corrected On-Site
#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice scoop stored in water temped at 70 degrees F on prep table on cookline Corrected -observed employee discard water **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed slime and mold like substance on all reachin cooler gaskets in kitchen

#6Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee monster energy drink stored on walk-in cooler next to sale food Corrected observed employee remove **Corrected On-Site**

Corrected On-Site
#7Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed tuna thawing at room temperature adjacent to walk-in cooler Corrected observed employee place in walk-in cooler **Corrected On-Site**

Corrected On-Site
#8Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping clothes stored on prep table

Inspector observations synchronized from DBPR on October 14, 2026 12:54 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.