NEW RIVER CAFE & BAKERY
420 SE 6 AVE · FORT LAUDERDALE · Broward County · FL 33301
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell egg yolks stored over ready to eat pasteurized carton eggs in prep area reach in. Operator stored all items properly. **Corrected On-Site** **Warning**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Front counter – cold case – sliced turkey (64F) ambient cooling for 3 hours at 9:45am – at 10:10am 64-65F; mozzarella (55F) ambient cooling for 3 hours at 9:45am – at 10:10am 57F; cut tomatoes (54F) ambient cooling for 3 hours at 9:45am – at 10:10am 54F. At these rates proper cooling will not occur. Operator moved items to freezer to quick chill. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter – case – quiche with shell egg (107-114F – Hot Holding); quiche with carton egg (121F – Hot Holding). Per operator hot holding for approximately 3 hours. Advised operator to immediately reheat to 165F or use Time as a Public Control. Operator reheated – 15 minutes later 167-168F. **Corrected On-Site** **Warning**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator **Corrected On-Site** **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ PIC – Dawn Anthony. **Warning**
27-06-4Intermediate – No hot running water at three-compartment sink. Water 83F **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All but one employee without food handler/CFM training. Provided Food Employee Reporting Agreement to operator. Employees began filling out during inspection. **Corrective Action Taken** **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
27-16-4Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water 83F **Repeat Violation** **Warning**
Basic 5
14-69-4Basic – Ice buildup in reach-in freezer – by circulating fan. **Warning**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of ice machine – outside of the scoop holder. Operator stored properly. **Corrected On-Site** **Warning**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go salads and parfait. **Warning**
27-10-4Basic – No hot running water at mop sink. Water 83F **Repeat Violation** **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Prep areas – Sanitizer Buckets (Quaternary 0ppm). Operator made new solution for buckets. Quat 400ppm. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 21, 2026 12:48 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.