CHINA ONE
130 N LIME AVENUE · SARASOTA · Sarasota County · FL 34237
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed non food-grade bags in contact with food in the hallway reach in freezer.
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw beef stored over unwashed vegetables in the walk in cooler. Operator moved the beef. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef in the walk in cooler. Operator moved the beef. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the hallway reach in cooler: Fried chicken (45F – Cold Holding); Beef egg rolls (45F – Cold Holding) Operator stated it had been there for approximately 2hrs. Operator placed the food in the walk in cooler. **Corrected On-Site**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no vomit clean up plan. Emailed the operator a copy. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed agreements. Had operator sign a copy. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed multiple unlabeled spray bottles containing chemicals in the establishment. Operator labeled the bottles. **Corrected On-Site**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowls being used as scoops in multiple dry storage foods. Operator removed the bowls. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed grease build up on multiple ceiling tiles in the kitchen.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed operator cooking food without a hair restraint. Operator put on a hat. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed food debris build up on the floor behind the cook line. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand wash signs throughout the establishment. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up on the cook line hood filters.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed food build up on make table reach in cooler shelves. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
36-50-4Basic – Unclean building components, attachments or fixtures. Observed black build up on the walk in cooler fan covers. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
Inspector observations synchronized from DBPR on October 13, 2026 2:54 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.