ANOTHER BROKEN EGG CAFE
175 N HIATUS RD STE 302 · PEMBROKE PINES · Broward County · FL 33026
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed server dispensing sandwich bread with bare hands. Advice operator to wear gloves. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over sausage in walk-in cooler. Operator relocate to another unit. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed at 8:20 a.m. TCS cheese cold held at 44 degrees Fahrenheit in flip top cooler. Per operator, cheese placed in unit at 7:00 a.m. operator placed ice pack on cheese for quick chill. **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -Observed hand wash sink in wait station used as dump sink evidence by heavy coffee stains inside.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At handwash sink on cookline. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
13-02-4Basic – Employee with ineffective hair restraint while engaging in food preparation. Several employees with ineffective hair restraint.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Chef and other food employees.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Observed ice buildup inside walk in freezer.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of soil residue buildup on flour and sugar containers.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. -Observed a wet wiping cloth at wait station not stored in sanitizer solution between uses. Operator place in sanitizer bucket. **Corrected On-Site** **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -Observed sugar and flour removed from the original containers not identified by common names.
Inspector observations synchronized from DBPR on October 14, 2026 12:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.