Inspection Report

Florida DBPR Inspection Report
Completed

AMERICAN TAPAS BAR

2724 E COMMERCIAL BLVD · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateMarch 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3395089
Visit number1
Inspection Visit ID8512400
DBPR license1622966

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach in freezer by dish machine, raw beef stored over open box of cookie dough. Cook placed cookie dough on top shelf **Corrected On-Site**

Corrected On-Site
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. On cook line, raw chicken stored over ready to eat chicken wings. Cook moved cooked wings to top shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink on cook line, no paper towels.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At reach in white chest freezer, two spray bottles not labeled containing cleaner. Operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign in women's bathroom that employees used. Operator replaced sign **Corrected On-Site**

Corrected On-Site
#2Basic25-05-4

Basic – Single-service articles improperly stored. To go contains stored on floor in kitchen. Operator moved to shelf **Corrected On-Site**

Corrected On-Site
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. At sink in kitchen, thawing shrimp no running water. Cook began running water **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 10, 2026 1:21 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.