Inspection Report

Florida DBPR Inspection Report
Completed

JTS CAFE AND SMOOTHIE

603 7 ST S · SAINT PETERSBURG · Pinellas County · FL 33701

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Inspection Summary

Inspection dateMay 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3395096
Visit number1
Inspection Visit ID8512407
DBPR license6216687

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On prep counter behind front counter: cheddar cheese (48F – Cold Holding); cut tomatoes (48F – Cold Holding) Manager placed items on ice. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in rear prep area had spray bottle and tools in it. Manager removed. **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels at hand wash sink in rear prep area. Manager replaced. **Corrected On-Site**

Corrected On-Site
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Bottle of degreaser not labeled in rear prep room. Manager labeled. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Double door ovens in kitchen have built up food debris.

Inspector observations synchronized from DBPR on October 5, 2026 3:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.