Inspection Report

Florida DBPR Inspection Report
Completed

888 CHINESE RESTAURANT LLC

2188 S CHICKASAW TRAIL · ORLANDO · Orange County · FL 32825

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Inspection Summary

Inspection dateMay 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3395341
Visit number1
Inspection Visit ID8513635
DBPR license5809018

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw shrimp over French fries in freezer next to make table **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Frozen cooked pork in bags in walk in freezer not date marked

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl with no handle inside of soy sauce container **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Box of frozen shrimp on floor in walk in freezer **Corrected On-Site**

Corrected On-Site
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator with choking poster **Corrected On-Site**

Corrected On-Site
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient air thermometer in reach in cooler next to make table **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 4, 2026 1:42 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.