Inspection Report

Florida DBPR Inspection Report
Completed

THE KOOKABURRA

1835 US HWY 1 S STE 133-135 · SAINT AUGUSTINE · St. Johns County · FL 32084

Restaurant history →

Inspection Summary

Inspection dateMarch 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3395345
Visit number1
Inspection Visit ID8513639
DBPR license6502141

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink with connected black hose is missing a vacuum breaker.

Intermediate 2

#8Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk in walk-in cooler opened two days prior to inspection per employee missing date mark. Employee added date mark. **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing station by bakery kitchen entrance. Employee added paper towels. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed deflector plate inside ice machine at front counter soiled with black/green mold like substance.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed multiple CO2 tanks not secured near office. **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor, wall soiled/has accumulation of debris. Observed floors in bakery kitchen soiled with food debris. Observed wall above triple sink soild with black/green mold like substance. **Repeat Violation**

Repeat Violation
#4Basic14-47-4

Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Observed protective shipping film still on bakery conveyor machine. Protective fill is not easily cleanable.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on stand up reach in cooler soiled with black/green mold like substance. Observed multiple bakery machines soiled with food debris on non-food contact portions. **Repeat Violation**

Repeat Violation
#6Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed front counter hand washing station faucet leaking when turning hot water on.

Inspector observations synchronized from DBPR on October 9, 2026 2:52 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.